Strawberry Cobbler

INGREDIENTS

• 1/2 cup (1 stick) butter, melted
• 1 cup self-rising flour
• 3/4 cup sugar, divided
• 3/4 cup milk
• 2 cups fresh strawberries, hulled, cleaned, and cut into quarters
• 1/2 cup water

PREPARATION

1. Preheat oven to 350.
2. Pour melted butter into a 11" x 7" baking dish
3. In a large bowl, combine flour, 1/4 cup sugar, and milk then pour evenly over the butter.
4. In a separate bowl, combine strawberries, remaining 1/2 cup sugar, and water; spoon evenly over flour-milk layer. DO NOT STIR.
5. Bake 40-45 minutes or until golden.

-- JMagGuthrie - 27 May 2014