| Dinner - Week Of 1/19 - 1/25 | ||
|---|---|---|
| Day | What | |
| Sunday | Stone Soup | |
| Monday | Katy Book Swap | |
| Tuesday | Creamy Crack Chicken Soup | |
| Wednesday | Balsamic Pork Chops & Sauteed Summer Squash | |
| Thursday | Stir Fry & Rice | |
| Friday | Lasagna & Garlic Bread | |
| Saturday | Kielbasa and Veggie Sheet Pan Dinner | |
| Dinner - Week Of 1/26 - 2/1 | ||
| Day | What | |
| Sunday | Dark Beer Braised Pork Chops & Creamy Cauli Mash | |
| Monday | Pork Carnitas | |
| Tuesday | Honey Curried Chicken Thighs & Wilted Spinach | |
| Wednesday | Summit - TBD | |
| Thursday | Summit - TBD | |
| Friday | ||
| Saturday | Chicken Tamale Casserole | |
| Cottage Cheese | ||
| Robert - Week Of 12/29 - 1/4 | ||
| Day | Breakfast | Lunch |
| Sunday | Cereal | Salad |
| Monday | Cereal | Salad |
| Tuesday | Cereal | Salad |
| *Wednesday* | Cereal | Salad |
| *Thursday* | Cereal | Salad |
| *Friday* | Cereal | Salad |
| Saturday | Cereal | Salad |
| Stir-fry Ingredients | ||
| Protein | Veggies (long) | Veggies (quick) |
| Pork | Red onion | Red cabbage, shredded carrot, frozen corn |
| Acid | Aromatics | Sweet and Salty |
| Cider vinegar | Garlic | Brown sugar, worcestershire |
| 3/4 c broth (if you use ham base, leave out salty) + 1 Tbsp cornstarch | ||